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Mitsi Snacks Nuts and Bolts

Mitsi Snacks Nuts and Bolts

April 3, 2017

INGREDIENTS

250g butter

2 tbsp oil

2 tsp Worcestershire sauce

1 tsp garlic salt

1/2 teaspoon cayenne pepper

1 tsp paprika

500g Kellogg’s® Nutri-Grain®

500g salted mixed nuts

METHOD

Step 1
Combine oil, Worcestershire sauce, garlic salt, paprika and chilli powder in a saucepan over low heat until warmed through.

Step 2
Combine Nutri-Grain and nuts. Spread evenly onto a large baking dish. Pour oil mixture over the top and bake in a slow oven (125ºC) for approximately one hour, turning every 15 minutes with an egg slice.

Step 3
Allow to cool before serving. Store in an airtight container.